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It took us long enough
salad or some toasted bread
A Very Asian Guide to Vietnamese Food introduces little readers to classic and modern Vietnamese dishes and provides fun facts about the foods and culture of Vietnam
For fluffy eggs
5 inches wide
A Very Asian Guide to Korean Food Pins It took us long enoughBookstagang's Best of 2022 Awards: Most Innovative Nonfiction Explore the delicious world of Korean Food! A Very Asian Guide to Korean Food introduces little readers to classic and modern Korean dishes and provides fun facts about the foods and culture of Korea. Learn how kimchi is made or discover what makes a Korean fried chicken so crispy. Author, Michelle Li, brings pride and energy for her Korean culture in her debut children's book. Illustrated
US$ 77.20
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